On the fourth day of the lunar New Year, I met the beginning of spring, eating sesame and shepherd’s purse spring rolls to bite the spring, yingchun na Fu, open the whole year of good luck


Eating spring rolls at the start of spring tomorrow is the most representative traditional custom.Spring rolls are not only a seasoned seasonal food in spring, but also a blessing to welcome the spring and usher in good luck throughout the year.The beginning of spring, remember to eat this sesame shepherd’s purse spring rolls bite spring, fragrant crisp, light and refreshing, delicious and good meaning!A bite down, full of spring flavor!Practice: 1 fresh shepherd’s purse, choose to dead leaves and roots, wash clean, and then put in fruit and vegetable brine soak for 10 minutes, rinse clean with water again.2 pot into the right amount of water to boil, add a little salt stir evenly, into the blanching of shepherd’s purse for 1 minutes, out of the cool water, chopped up.3. Crack 2 eggs into a bowl, beat and stir well. Add a little oil to the pan, pour in the egg mixture and stir-fry until mature.4. Wash and drain the shrimps.5. Combine all filling ingredients in a bowl with a little salt, pepper, light soy sauce and sesame oil. Set aside.6. Arrange the spring roll skin into a square, add the filling, roll it up from the bottom, fold the left and right sides of the skin respectively, then roll it up, and finally dip the corners of the wet starch and roll it up.7. Shepherd’s purse spring roll embryo surface patted a layer of dry corn starch, into the egg liquid roll, and then into the white sesame seeds roll, so that it is evenly covered with white sesame seeds.8 pot into the right amount of oil, oil temperature into 5 hot into the shepherd’s purse spring rolls embryo, fried until golden on both sides out, such as oil temperature rises, and then put into the pot again fried for a few seconds.9. Remove and oil with blotting paper.10 lettuce into fruit and vegetable brine soak 5 minutes, cold water rinse clean, dry with kitchen paper, put on the plate, the fried shepherd’s purse spring rolls on lettuce, cherry tomatoes embellished.11. Mix shallots, chopped pepper sauce, light soy sauce, oyster sauce, balsamic vinegar, sugar, chili oil and cooked white sesame seeds in a bowl.Those who like spicy food can dip them in sauce!Fresh and crisp, full of spring flavor oh!No matter when and where, a casual table meal is not only a delicious food, but also a deep feeling…

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